Atle’s Whisky Salted Caramels featuring 12 year Single Malt Scotch topped with Isle of Skye Sea Salt

Our Scotch Whisky Salted Caramels are inspired by my Scottish roots and my recent travels to Scotland. Combined with our special sweet cream, butter, caramel recipe, using the finest 12 year old single malt Scotch and featuring Isle of Skye Sea Salt, we have made a special treat for your taste buds. You don’t have to like Whisky to love our Whisky Caramels.

Notes on the Scotch: Color:  Amber Brown, Nose & Palate: Orange Marmalade, red berries, toffee, dark chocolate, sherry, oak, coffee Finish: cinnamon, spice, wok, vanilla