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Main Dish

  • Denise Chili

    by Denise M. C. Stein
    INGREDIENTS: Step 1:  2 lbs ground beef (fried and drained  on paper towels of all grease) set aside Step 2: in 1 tbsp butter & 1 tbsp oliv...
    Posted in Main Dish

  • Chicken Wings

    by Denise M. C. Stein
    With this homemade seasoning and one of Addy's delicious chutney's, this chicken wing recipe is sure to be a crowd pleaser.    INGREDIENTS: Rub M...
    Posted in Main Dish, Recipe

  • Chicken Tenders

    by Casey Hyland
    My family is absolutely obsessed with chicken tenders. My daughters would go to the store every week looking for fresh fried chicken because they j...
    Posted in Main Dish, Recipe

  • Pistachio Crusted Rack of Lamb with Addy's Mint Jelly

    by Casey Hyland

    Pistachio Crusted Rack of Lamb with Addy’s Mint Jelly. 

     

    Posted in Main Dish, Recipe

  • Chilean Sea Bass with Addy's Pepper Party Jam

    by Casey Hyland

    In my house, there is almost nothing better than a freshly prepared piece of fish. Growing up in the Pacific Northwest, I am well versed in all kinds of seafood and would say there is almost nothing I don’t love.

    Check out our latest recipe here for a Chilean Sea Bass topped with our Addy’s Pepper Party Jam. It is just what you need for a special date night in, or to spice up your weeknight menu.

    Posted in Main Dish, Recipe